There're lots of BS in the food marketing, but this one isn't.
- Not everyone knows which foods contains gluten naturally?
- You can never be 100% sure, maybe some additive has gluten, so anyone allergic will appreciate the label.
- Of course, crispy and crunch sounds great, but adding gluten-free makes it more inviting, it's a no-brainer for the intolerant, while having to analyze every food looking for gluten must be tiresome!
- If some f*cktrads buy gluten-free because it's fancy, nice for them!
- Someone had too much free time to rant about gluten-free labeling!